Thursday, September 21, 2017

4 Key Ingredients that Make the Perfect PSL

Well, if you landed here expecting to find an actual recipe for a pumpkin spice latte, you've come to the wrong place. Sorry! But as many of you know, my friend Stephanie and I have just finished a long (and tasty) journey of trying every (OK, almost every) PSL in our hometown. After I shared this post, I had a few people ask me what were some common denominators for our favorite pumpkin spice lattes. Here they are!



1. Tastes Like Pumpkin
This may seem obvious, but I've found a lot of pumpkin spice lattes tend to taste more like "fall spice lattes" instead. While I love nutmeg, cinnamon and even vanilla, if I'm buying a drink where the first word is pumpkin... I want it to taste like pumpkin!

2. Tastes Like Coffee
That being said, I've had even more lattes that go overboard on the sweets, and the coffee flavor isn't as distinct. Personally, I love coffee (even black), so I'm not as into the super sweet lattes that completely mask the drink's main ingredient.



3. Is Instagrammable
Can ya blame me for this one? There's a reason the hashtag #pumpkinspice has been used over a million times on Instagram.

4. Is Served in a Nice Environment
Since I don't treat myself to a PSL every day (well, except for last week), when I do, I want to savor the experience as much as I do the drink! There's something really special about putting away all distractions over lunch or a coffee break and just thinking about and appreciating the flavors you're experiencing. I know that may sound silly, but it's one small way that I like to practice gratitude — more on that here. If you can appreciate a tiny thing like a lingering lunch break, you're setting yourself up for a more positive look on the big things, too.

BUT, if you did come here looking for a PSL recipe, here are a few that I want to try out:

Have a good Thursday! xo

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